The Epicurean Table

The first time we dined at Chef’s Table at Brooklyn Fare, we were convinced we had taken a wrong turn. Tucked behind a bustling gourmet grocery store in Hell’s Kitchen this unassuming location hides one of New York’s most extraordinary fine dining experiences. Imagine stepping through the pages of The Secret Garden—except instead of roses and ivy, you’re greeted by foie gras, wagyu, and Hokkaido uni.

Located within the Museum of Modern Art, The Modern isn’t just adjacent to the art world it’s part of it. From the moment you walk through the doors, it’s evident that this is a Union Square Hospitality Group restaurant, renowned for their flawless service, elevated ambiance, and timeless approach to fine dining. Every interaction was gracious and polished, striking that rare balance of attentiveness without intrusion. The room was elegant and warm, managing to feel both cont

NYC At Jabri Fine Dining, our reflections are not critiques, they are tributes to the immersive experiences curated by the world’s most...

In the heart of Winter Park, Florida, tucked into an unassuming space, lies one of our most treasured finds: Soseki. What began as a culinary curiosity has now become a non-negotiable stop every time we find ourselves in Orlando. Soseki is more than just a restaurant, it’s an intimate, unforgettable experience orchestrated by the brilliant Chef Michael Collantes and his remarkable team including Chef De Cuisine Kevin Abanilla and Beverage Program Director, Benjamin Coutts.

The World’s Only Michelin-Starred Brewery We’re not beer drinkers, but dining at Moody Tongue was a fun and memorable experience that completely expanded our appreciation for the art of brewing. Located in Chicago’s South Loop, Moody Tongue is the only Michelin-starred brewery in the world. This is not your typical gastropub or brew hall. This is fine dining reimagined through the lens of craft beer.

New York, NY Per Se offers one of the most magnificent views in Manhattan, overlooking Columbus Circle, with a glowing fire that sets the...

EVER, the two-Michelin-starred restaurant by Chef Curtis Duffy, located in Chicago’s West Loop, is a destination every food lover should experience. The dining room is hushed and modern, stunningly luxurious, and the food is absolutely meticulous. The tasting menu is rooted in technique and composition at the highest level, with each course serving as a thoughtful expression of seasonality and artistry.

Topolobampo, a Michelin-starred treasure from Chef Rick Bayless and Deann Bayless, has long been celebrated for elevating Mexican cuisine...

To close out our trip in true elevated fashion at Stubborn Seed, and what a wonderful experience. Nestled in the heart of Miami, this...

A Michelin-Starred Experience with “The Legend of the Seven Jades” and Steak Omakase In the heart of Miami’s Design District, COTE Miami...

Grilled Octopus Los Félix, nestled in Miami’s Coconut Grove, is a Mexican restaurant known for its homage to ancestral...

GRILLED OYSTERS We hadn’t planned on discovering one of Miami’s most impressive dining experiences. Tucked in the heart of the charming...

As the only two-Michelin-starred restaurant in Miami, L’Atelier de Joël Robuchon was at the top of our list, and it absolutely delivered ...

Kitchen Tour - The Surf Club Restaurant We don’t typically gravitate toward steakhouses—but The Surf Club Restaurant  is different. Then...

When we think of Michelin-starred dining, we often envision extravagant tasting menus, meticulously plated dishes, and an atmosphere . . .

A cherished memory in Charlie Trotter’s kitchen Some dining experiences go beyond the plate, our recent experience, the Charlie Trotter...

A Culinary Surprise Through a Bounced Email Some of the best dining experiences happen when you least expect them. Our latest adventure...

Chef Tyler Kineman (Chef de Cuisine) – Fun fact: We featured Chef Tyler in our 2023 Holiday Card! When visiting the Ritz-Carlton Orlando,...

Few restaurants in the world embody the essence of culinary artistry quite like Alinea. Nestled in the heart of Chicago, this...

Smyth has been on our culinary radar for years, and after finally experiencing it for ourselves, we can say we experienced some of the...